A well-made, specialty cookware piece is an invaluable tool to have in any kitchen. This specialty Iwachu cast iron pan excels at tempura and fried foods. The 2-1/2 inch depth ensures that a generous amount of food can be fried safely in one batch. A handy wire rack is included to make draining excess oil from foods quick and easy and the opposed handles and pour-spout ensure easy cleanup. Iwachu is one of the finest and most respected manufacturers of Japanese ironware, with a company history of over 100 years. Today, craftsmen at Iwachu pay respect to this tradition by infusing each product with skilled precision and detail throughout the entire manufacturing process. The superior quality, beauty and lasting durability of Iwachu products have earned them the worldwide reputation as the leading manufacturer of authentic Japanese ironware.